The fourth annual Plateful Perth is set to return next month, with 80 venues in the City of Perth hosting 90 events and offerings of food, drink and accommodation from some of the city’s top chefs, restaurants, venues and hotels.
Plateful is where Perth’s best-known venues and best-kept secrets are showcased, with the City of Perth Deputy Lord Mayor David Goncalves highlighting how the program offers an opportunity to the City’s restaurants to show off their talents and provide visitors with world-class dining and hospitality experiences.
“With a variety of exclusive offers and one-off experiences that aren’t normally on the menu, the City is the place to be this August.”
Categories like Premium Plates, Sip Sessions and Gourmet Getaways make up the program, with the Bargain Bites events featuring 20 affordable food and drink offers for example, targeting City workers and students with a new dining experience starting under $15.
Fans of Italian dishes can head to Garum at The Westin Perth, where chefs Guy Grossi and Paolo Apuzzo will be serving a four-course traditional Italian feast paired with wine and stories.
Another highlight will be Margaret River winery Vasse Felix’s collaboration with Samuels On Mill as part of their Winter Wine Series. Visitors will be able to experience one of the Margaret River region’s most celebrated wineries right in the heart of Perth.
Plateful Perth runs from Saturday, August 1 to Monday, August 31 at various venues across Perth. Bookings are available now at platefulperth.com.au.
